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Cooking Safely Outdoors

March 24, 2021 @ 10:00 am - 10:30 pm

Learn how to:

  • Properly Thaw Food Safely
  • Marinate Food
  • Use a Food Thermometer
  • Safely Use Grill & Grill Brush

Wed, March 24, 2021

10:00 AM – 10:30 AM MDT

Register Below:

Cooking Outdoors Safely Registration

Venue

Zoom Link